Pages

Welcome to my blog. I will post whatever I am working on, whether it be a creative writing piece, random blip that has made my day, or an opinion I would like to share with the world. I hope that you enjoy reading as much as I enjoy writing!

All ideas are my original work. I do not take credit for work that is not mine. I may borrow pieces such as comics, definitions, or quotations, but will never pass someone else’s work off as my own; I will either credit their source or make it clear that I am not their author. I merely use these as either bouncing boards from which my own ideas can take off, or wish to share something that I found worth repeating.


Remember, today is not simply something to get through, but something to treasure. So smile and enjoy it!!!

Thursday, June 14, 2012

A Dinner I'm Writing Home About

     It is difficult to get creative with the kitchenette "hob" I have in my room.  I have a microwave and a stove top, but no oven or toaster.  That makes preparing meals a bit difficult.  As this is my first non-bread based self-made meal, I thought I'd share it with you:


A chicken breast with pasta and tomato sauce.  Not too fancy, but delicious nonetheless.  (And no, Diet Coke is not sponsoring this blog post.)



In case you didn't know, I am a bit hooked on frozen yogurt.  There are a few places I like to go back home, but this was the first one I saw here.  I had to try it, just to be able to say I had frozen yogurt in another country.  (And yes, the place is called "Snog.")



And here is where I am staying.  (I'm in the South Tower, pictured on the left.)  Nido Student Living is home sweet home for the next seven weeks.

No comments:

Post a Comment